Feedipedia
Animal feed resources information system
Feedipedia
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Joy et al., 1991. In : Tisserand J.-L., Alibés X. (eds.). Fourrages et sous-produits méditerranéens. Zaragoza : CIHEAM, 1991. p. 109-112. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 16)

Document reference 
Joy, M. ; Muñoz, F. ; Alibes, X., 1991. Valeur nutritive des sous produits du fruit de l'amandier. In : Tisserand J.-L., Alibés X. (eds.). Fourrages et sous-produits méditerranéens. Zaragoza : CIHEAM, 1991. p. 109-112. (Options Méditerranéennes : Série A. Séminaires Méditerranéens; n. 16)
Web 
http://om.ciheam.org/om/pdf/a16/91605052.pdf
Citation key 
Joy et al., 1991
Datasheets 
Almond hulls and almond by-products