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Lebas et al., 2017. Les apports lors du 11ème Congrès Mondial de Cuniculture, journée d'étude ASFC «Qingdao -Ombres & Lumières» Nantes, 31 janvier 2017: 37-48
Document reference
Lebas, F.; Menini, F., 2017. Utilisation des matières premières et alimentation. Les apports lors du 11ème Congrès Mondial de Cuniculture, journée d'étude ASFC «Qingdao -Ombres & Lumières» Nantes, 31 janvier 2017: 37-48
