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Grasser et al., 1995. J. Dairy Sci., 78 (4): 962-971
Document reference
Grasser, L. A.; Fadel, J. G.; Garnett, I.; DePeters, E. J., 1995. Quantity and economic importance of nine selected by-products used in California dairy rations. J. Dairy Sci., 78 (4): 962-971
