Rice bran, defatted, fibre > 20%
Main analysis | Unit | Avg | SD | Min | Max | Nb | |
Dry matter | % as fed | 91.6 | 1.6 | 87.9 | 95.0 | 176 | |
Crude protein | % DM | 6.7 | 1.2 | 4.8 | 10.2 | 176 | |
Crude fibre | % DM | 30.8 | 4.9 | 21.1 | 39.9 | 169 | |
NDF | % DM | 51.7 | 6.3 | 41.1 | 66.4 | 65 | * |
ADF | % DM | 35.4 | 4.8 | 24.9 | 47.0 | 65 | * |
Lignin | % DM | 11.8 | 1.7 | 9.1 | 16.0 | 63 | * |
Ether extract | % DM | 4.8 | 1.3 | 2.1 | 7.6 | 144 | |
Ash | % DM | 19.1 | 2.6 | 13.1 | 24.6 | 179 | |
Starch (polarimetry) | % DM | 14.3 | 3.6 | 8.1 | 24.1 | 43 | |
Total sugars | % DM | 1.6 | 0.5 | 0.8 | 2.5 | 20 | |
Gross energy | MJ/kg DM | 17.0 | 0.8 | 16.5 | 19.3 | 36 | * |
Minerals | Unit | Avg | SD | Min | Max | Nb | |
Calcium | g/kg DM | 1.0 | 0.3 | 0.6 | 2.0 | 126 | |
Phosphorus | g/kg DM | 4.9 | 1.2 | 2.1 | 7.6 | 118 | |
Potassium | g/kg DM | 7.3 | 1.8 | 4.3 | 12.3 | 79 | |
Sodium | g/kg DM | 1.3 | 1.8 | 0.1 | 7.1 | 18 | |
Magnesium | g/kg DM | 2.4 | 0.6 | 1.2 | 3.7 | 79 | |
Manganese | mg/kg DM | 157 | 57 | 76 | 279 | 18 | |
Zinc | mg/kg DM | 34 | 10 | 23 | 55 | 18 | |
Copper | mg/kg DM | 7 | 2 | 4 | 11 | 17 | |
Iron | mg/kg DM | 443 | 393 | 53 | 839 | 3 | |
Amino acids | Unit | Avg | SD | Min | Max | Nb | |
Alanine | % protein | 6.2 | 0.4 | 5.9 | 6.7 | 4 | |
Arginine | % protein | 7.4 | 1.2 | 5.9 | 8.6 | 4 | |
Aspartic acid | % protein | 8.1 | 0.5 | 7.7 | 8.8 | 4 | |
Cystine | % protein | 1.2 | 0.3 | 1.0 | 1.7 | 4 | |
Glutamic acid | % protein | 12.7 | 1.1 | 11.8 | 14.3 | 4 | |
Glycine | % protein | 5.4 | 0.4 | 4.9 | 5.7 | 4 | |
Histidine | % protein | 2.4 | 0.3 | 2.1 | 2.7 | 4 | |
Isoleucine | % protein | 6.7 | 0.2 | 6.5 | 7.0 | 4 | |
Leucine | % protein | 7.5 | 0.5 | 6.9 | 7.9 | 4 | |
Lysine | % protein | 4.6 | 0.2 | 4.4 | 4.9 | 4 | |
Methionine | % protein | 2.1 | 0.4 | 1.8 | 2.7 | 4 | |
Phenylalanine | % protein | 4.8 | 0.4 | 4.4 | 5.3 | 4 | |
Proline | % protein | 6.1 | 1.0 | 4.9 | 7.2 | 4 | |
Serine | % protein | 4.3 | 0.2 | 4.0 | 4.6 | 4 | |
Threonine | % protein | 3.6 | 0.3 | 3.3 | 4.0 | 4 | |
Tryptophan | % protein | 3.1 | 1.2 | 2.2 | 4.9 | 4 | |
Tyrosine | % protein | 3.8 | 0.3 | 3.4 | 4.1 | 4 | |
Valine | % protein | 6.2 | 0.4 | 6.0 | 6.9 | 4 | |
Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
Tannins (eq. tannic acid) | g/kg DM | 0.5 | 1 | ||||
Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
OM digestibility, Ruminant | % | 41.6 | 4.5 | 41.6 | 57.1 | 3 | * |
Energy digestibility, ruminants | % | 35.5 | 35.5 | 56.1 | 2 | * | |
DE ruminants | MJ/kg DM | 6.0 | 6.0 | 9.0 | 2 | * | |
ME ruminants | MJ/kg DM | 4.9 | * | ||||
Nitrogen digestibility, ruminants | % | 26.8 | 7.1 | 26.8 | 71.8 | 3 | * |
Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
Energy digestibility, growing pig | % | 41.7 | * | ||||
DE growing pig | MJ/kg DM | 7.1 | * | ||||
MEn growing pig | MJ/kg DM | 6.6 | * | ||||
NE growing pig | MJ/kg DM | 4.1 | * | ||||
Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
AMEn cockerel | MJ/kg DM | 5.2 | * | ||||
AMEn broiler | MJ/kg DM | 5.0 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
AFZ, 2011; Bateman et al., 1967; CGIAR, 2009; CIRAD, 1991; Cirad, 2008; De Boever et al., 1994; Dongmeza et al., 2009; Ibrahim et al., 1990; Khuc Thi Hue et al., 2006; Ledin et al., 2002; Mlay et al., 2006; Oyenuga, 1968; Parigi-Bini et al., 1991; Walker, 1975
Last updated on 24/10/2012 00:43:23
Datasheet
Table status
Finished
Table order
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