Maize gluten meal
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 90.0 | 1.7 | 87.3 | 96.2 | 1662 | |
| Crude protein | % DM | 67.2 | 2.9 | 56.9 | 76.2 | 1659 | |
| Crude fibre | % DM | 1.2 | 0.5 | 0.4 | 2.7 | 240 | |
| NDF | % DM | 4.1 | 2.5 | 1.1 | 8.6 | 43 | |
| ADF | % DM | 1.6 | 1.1 | 0.3 | 3.7 | 39 | |
| Lignin | % DM | 0.3 | 0.1 | 0.2 | 0.6 | 15 | |
| Ether extract | % DM | 2.9 | 1.2 | 1.0 | 6.5 | 625 | |
| Ash | % DM | 2.1 | 0.8 | 1.1 | 4.6 | 406 | |
| Starch (polarimetry) | % DM | 17.6 | 3.5 | 9.1 | 26.0 | 204 | |
| Total sugars | % DM | 0.5 | 0.2 | 0.2 | 1.2 | 92 | |
| Gross energy | MJ/kg DM | 23.1 | 0.8 | 21.2 | 24.1 | 36 | * |
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 0.3 | 0.3 | 0.1 | 1.2 | 132 | |
| Phosphorus | g/kg DM | 4.0 | 1.7 | 0.8 | 7.8 | 153 | |
| Potassium | g/kg DM | 1.0 | 0.6 | 0.2 | 2.4 | 14 | |
| Sodium | g/kg DM | 0.8 | 0.8 | 0.1 | 3.1 | 92 | |
| Magnesium | g/kg DM | 0.5 | 0.2 | 0.2 | 0.8 | 16 | |
| Manganese | mg/kg DM | 9 | 5 | 1 | 14 | 6 | |
| Zinc | mg/kg DM | 38 | 19 | 12 | 64 | 7 | |
| Copper | mg/kg DM | 13 | 5 | 4 | 17 | 6 | |
| Iron | mg/kg DM | 112 | 65 | 3 | 219 | 8 | |
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Alanine | % protein | 8.5 | 0.6 | 7.5 | 9.6 | 57 | |
| Arginine | % protein | 3.0 | 0.3 | 2.5 | 3.4 | 62 | |
| Aspartic acid | % protein | 5.8 | 0.4 | 5.1 | 6.7 | 57 | |
| Cystine | % protein | 1.8 | 0.2 | 1.5 | 2.1 | 53 | |
| Glutamic acid | % protein | 20.1 | 1.3 | 18.0 | 22.2 | 57 | |
| Glycine | % protein | 2.5 | 0.3 | 2.0 | 2.9 | 58 | |
| Histidine | % protein | 2.0 | 0.2 | 1.7 | 2.4 | 52 | |
| Isoleucine | % protein | 4.0 | 0.3 | 3.4 | 4.4 | 63 | |
| Leucine | % protein | 15.9 | 0.7 | 14.7 | 17.9 | 64 | |
| Lysine | % protein | 1.7 | 0.1 | 1.4 | 2.1 | 75 | |
| Methionine | % protein | 2.4 | 0.2 | 2.1 | 2.7 | 57 | |
| Phenylalanine | % protein | 6.1 | 0.3 | 5.5 | 6.6 | 64 | |
| Proline | % protein | 8.7 | 0.4 | 7.9 | 9.8 | 33 | |
| Serine | % protein | 4.9 | 0.3 | 4.4 | 5.4 | 58 | |
| Threonine | % protein | 3.3 | 0.2 | 2.9 | 3.6 | 65 | |
| Tryptophan | % protein | 0.5 | 0.1 | 0.4 | 0.6 | 32 | |
| Tyrosine | % protein | 4.8 | 0.4 | 4.1 | 5.4 | 44 | |
| Valine | % protein | 4.5 | 0.3 | 3.9 | 5.1 | 62 | |
| Vitamins and pigments | Unit | Avg | SD | Min | Max | Nb | |
| Xanthophylls | mg/kg DM | 330 | 68 | 195 | 491 | 500 | |
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, ruminants | % | 96.1 | 2.1 | 94.2 | 99.9 | 5 | * |
| Energy digestibility, ruminants | % | 99.1 | 1.6 | 94.6 | 99.1 | 5 | * |
| DE ruminants | MJ/kg DM | 22.9 | 0.5 | 22.4 | 23.6 | 5 | * |
| ME ruminants | MJ/kg DM | 16.6 | 0.5 | 16.6 | 18.2 | 5 | * |
| Nitrogen digestibility, ruminants | % | 81.0 | 1.4 | 81.0 | 97.4 | 5 | * |
| a (N) | % | 5.5 | 5.1 | 0.1 | 10.2 | 3 | |
| b (N) | % | 47.6 | 39.3 | 8.7 | 87.2 | 3 | |
| c (N) | h-1 | 0.033 | 0.029 | 0.011 | 0.066 | 3 | |
| Nitrogen degradability (effective, k=4%) | % | 27 | * | ||||
| Nitrogen degradability (effective, k=6%) | % | 22 | 9 | 8 | 34 | 7 | * |
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 93.0 | 3.5 | 82.7 | 94.4 | 18 | * |
| DE growing pig | MJ/kg DM | 21.4 | 1.0 | 18.6 | 21.9 | 19 | * |
| MEn growing pig | MJ/kg DM | 19.8 | 0.5 | 18.0 | 20.0 | 18 | * |
| NE growing pig | MJ/kg DM | 12.7 | * | ||||
| Nitrogen digestibility, growing pig | % | 86.2 | 4.0 | 85.3 | 95.0 | 5 | * |
| Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| AMEn cockerel | MJ/kg DM | 16.8 | 0.2 | 16.8 | 18.3 | 5 | * |
| AMEn broiler | MJ/kg DM | 16.6 | * | ||||
| Rabbit nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, rabbit | % | 89.2 | * | ||||
| DE rabbit | MJ/kg DM | 20.6 | 1 | ||||
| Fish nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| DE salmonids | MJ/kg DM | 19.1 | * | ||||
| Energy digestibility, salmonids | % | 83.0 | 1 | ||||
| Nitrogen digestibility, salmonids | % | 96.0 | 1 |
The asterisk * indicates that the average value was obtained by an equation.
References
Adamidou et al., 2009; ADAS, 1986; ADAS, 1988; Adeola, 1996; Adeola, 2003; AFZ, 2011; Agunbiade et al., 2004; Allan et al., 2000; Almeida et al., 2011; Aufrère et al., 1991; Bach Knudsen, 1997; Bourdon et al., 1974; Broderick et al., 1990; Burgoon et al., 1992; Burr et al., 2011; Campbell et al., 1983; Cave, 1988; Chiou et al., 1995; CIRAD, 2008; Cozzi et al., 1993; El-Haroun et al., 2007; Embrapa, 1991; Erasmus et al., 1994; Fialho et al., 1995; Guimaraes et al., 2008; Henderson et al., 1984; Ji et al., 2012; Knabe et al., 1989; Koprucu et al., 2005; Lekule et al., 1990; Lyman et al., 1956; Macgregor et al., 1978; Marcondes et al., 2009; Masoero et al., 1994; Maupetit et al., 1992; McNab et al., 1988; Mondal et al., 2008; Morrison, 1970; Moyano et al., 1992; Mustafa et al., 1997; Nadeem et al., 2005; Nengas et al., 1995; Rodrigues, 2001; St-Hilaire et al., 2007; Stutts et al., 1988; Susmel et al., 1989; Susmel et al., 1991; Trillaud-Geyl, 1992; Vérité et al., 1990; Vervaeke et al., 1989; Weisbjerg et al., 1996; Wiseman et al., 1992; Wohlt et al., 1991; Yamazaki et al., 1986
Last updated on 04/08/2014 22:16:40