Rapeseeds, low erucic, low glucosinolates
Main analysis | Unit | Avg | SD | Min | Max | Nb | |
Dry matter | % as fed | 92.3 | 1.1 | 87.3 | 94.9 | 3844 | |
Crude protein | % DM | 20.9 | 1.2 | 17.5 | 24.6 | 3630 | |
Crude fibre | % DM | 10.1 | 2.2 | 5.8 | 15.7 | 2035 | |
NDF | % DM | 20.4 | 4.6 | 13.2 | 30.5 | 78 | |
ADF | % DM | 14.4 | 3.2 | 9.1 | 21.4 | 76 | |
Lignin | % DM | 6.3 | 1.3 | 4.5 | 10.2 | 78 | |
Ether extract | % DM | 46.0 | 2.1 | 39.8 | 51.0 | 1598 | |
Ash | % DM | 4.3 | 0.2 | 3.7 | 5.0 | 1683 | |
Starch (polarimetry) | % DM | 3.7 | 0.9 | 2.7 | 5.7 | 9 | |
Total sugars | % DM | 5.5 | 0.7 | 4.8 | 7.1 | 10 | |
Gross energy | MJ/kg DM | 28.8 | 0.7 | 27.7 | 30.6 | 14 | * |
Minerals | Unit | Avg | SD | Min | Max | Nb | |
Calcium | g/kg DM | 4.9 | 0.7 | 3.7 | 6.5 | 305 | |
Phosphorus | g/kg DM | 7.3 | 0.6 | 5.6 | 8.4 | 315 | |
Potassium | g/kg DM | 8.3 | 0.4 | 7.4 | 9.3 | 18 | |
Sodium | g/kg DM | 0.1 | 0.1 | 0.0 | 0.4 | 50 | |
Magnesium | g/kg DM | 2.6 | 0.3 | 2.0 | 3.1 | 11 | |
Manganese | mg/kg DM | 42 | 1 | ||||
Zinc | mg/kg DM | 38 | 1 | ||||
Copper | mg/kg DM | 3 | 1 | ||||
Amino acids | Unit | Avg | SD | Min | Max | Nb | |
Alanine | % protein | 4.7 | 0.8 | 4.2 | 6.2 | 6 | |
Arginine | % protein | 6.2 | 0.6 | 5.6 | 7.3 | 7 | |
Aspartic acid | % protein | 7.6 | 0.7 | 6.8 | 8.9 | 7 | |
Cystine | % protein | 2.5 | 0.2 | 2.3 | 2.8 | 19 | |
Glutamic acid | % protein | 18.0 | 1.7 | 16.2 | 21.0 | 6 | |
Glycine | % protein | 5.5 | 0.9 | 4.4 | 6.9 | 7 | |
Histidine | % protein | 2.9 | 0.3 | 2.6 | 3.5 | 7 | |
Isoleucine | % protein | 4.3 | 0.7 | 3.9 | 5.6 | 7 | |
Leucine | % protein | 7.3 | 1.1 | 6.3 | 9.5 | 7 | |
Lysine | % protein | 6.3 | 0.3 | 5.8 | 6.8 | 22 | |
Methionine | % protein | 2.0 | 0.1 | 1.8 | 2.1 | 20 | |
Phenylalanine | % protein | 4.3 | 0.7 | 3.6 | 5.8 | 7 | |
Proline | % protein | 5.9 | 0.2 | 5.7 | 6.1 | 3 | |
Serine | % protein | 4.4 | 0.5 | 3.9 | 5.5 | 7 | |
Threonine | % protein | 4.8 | 0.8 | 4.2 | 6.6 | 7 | |
Tryptophan | % protein | 1.3 | 1 | ||||
Tyrosine | % protein | 3.1 | 0.3 | 2.9 | 3.5 | 5 | |
Valine | % protein | 5.5 | 0.7 | 4.9 | 7.0 | 7 | |
Fatty acids | Unit | Avg | SD | Min | Max | Nb | |
Stearic acid C18:0 | % fatty acids | 1.7 | 0.5 | 1.3 | 3.3 | 13 | |
Oleic acid C18:1 | % fatty acids | 59.9 | 2.1 | 53.5 | 61.7 | 13 | |
Linoleic acid C18:2 | % fatty acids | 20.6 | 0.6 | 19.4 | 21.8 | 27 | |
Linolenic acid C18:3 | % fatty acids | 10.1 | 0.8 | 8.9 | 11.6 | 13 | |
Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
Tannins (eq. tannic acid) | g/kg DM | 7.2 | 0.0 | 14.4 | 2 | ||
Tannins, condensed (eq. catechin) | g/kg DM | 1.8 | 1 | ||||
Glucosinolates | µmol/g DM | 14.48 | 4.28 | 5.88 | 31.21 | 1419 | |
Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
OM digestibility, ruminants | % | 82.4 | * | ||||
Energy digestibility, ruminants | % | 86.9 | * | ||||
DE ruminants | MJ/kg DM | 25.0 | * | ||||
ME ruminants | MJ/kg DM | 20.3 | * | ||||
Nitrogen digestibility, ruminants | % | 74.6 | * | ||||
Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
Energy digestibility, growing pig | % | 81.5 | 8.3 | 63.7 | 81.5 | 4 | * |
DE growing pig | MJ/kg DM | 23.5 | 2.1 | 18.4 | 23.5 | 4 | * |
MEn growing pig | MJ/kg DM | 22.8 | * | ||||
NE growing pig | MJ/kg DM | 17.8 | * | ||||
Nitrogen digestibility, growing pig | % | 73.3 | 6.4 | 66.5 | 79.1 | 3 | |
Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
AMEn cockerel | MJ/kg DM | 16.8 | 15.0 | 18.5 | 2 | ||
Rabbit nutritive values | Unit | Avg | SD | Min | Max | Nb | |
Energy digestibility, rabbit | % | 80.1 | 80.0 | 81.4 | 2 | * | |
DE rabbit | MJ/kg DM | 23.0 | 22.5 | 23.6 | 2 | ||
MEn rabbit | MJ/kg DM | 22.1 | * | ||||
Nitrogen digestibility, rabbit | % | 81.9 | 78.7 | 85.0 | 2 |
The asterisk * indicates that the average value was obtained by an equation.
References
AFZ, 2011; Alcalde et al., 2011; Barbour et al., 1991; CIRAD, 1991; CIRAD, 2008; Fan et al., 1995; Flachowsky et al., 1997; Le Guen et al., 1999; Lee et al., 1995; Maertens et al., 1996; Maertens et al., 2001; Muztar et al., 1978; Shen YingRan et al., 2004; Skiba et al., 1999; Van Cauwenberghe et al., 1996; Wettstein et al., 2000
Last updated on 22/12/2014 03:32:45