Maize distillers dried grains and solubles, fat < 6 %
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 88.3 | 1.1 | 85.6 | 91.1 | 1507 | |
| Crude protein | % DM | 27.9 | 1.5 | 23.4 | 30.8 | 1518 | |
| Crude fibre | % DM | 8.3 | 0.6 | 7.0 | 9.9 | 863 | |
| NDF | % DM | 39.8 | 4.5 | 27.6 | 47.3 | 27 | |
| ADF | % DM | 14.0 | 2.9 | 10.1 | 19.8 | 28 | |
| Lignin | % DM | 2.3 | 1.4 | 0.4 | 5.4 | 18 | |
| Ether extract | % DM | 4.2 | 0.9 | 2.8 | 6.5 | 949 | |
| Ash | % DM | 6.8 | 0.4 | 5.8 | 7.9 | 718 | |
| Starch (polarimetry) | % DM | 12.3 | 2.1 | 8.7 | 17.5 | 451 | |
| Total sugars | % DM | 0.6 | 0.5 | 0.2 | 1.7 | 10 | |
| Gross energy | MJ/kg DM | 19.2 | 1.2 | 19.1 | 22.1 | 8 | * |
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 2.4 | 1.2 | 1.0 | 4.9 | 132 | |
| Phosphorus | g/kg DM | 9.6 | 0.5 | 8.2 | 10.7 | 166 | |
| Potassium | g/kg DM | 15.0 | 1.5 | 13.6 | 17.1 | 5 | |
| Sodium | g/kg DM | 6.3 | 2.1 | 0.5 | 7.5 | 10 | |
| Magnesium | g/kg DM | 4.0 | 1 | ||||
| Manganese | mg/kg DM | 26 | 25 | 26 | 2 | ||
| Zinc | mg/kg DM | 81 | 59 | 103 | 2 | ||
| Copper | mg/kg DM | 14 | 1 | ||||
| Iron | mg/kg DM | 138 | 1 | ||||
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Alanine | % protein | 5.2 | 1.7 | 3.5 | 7.2 | 6 | |
| Arginine | % protein | 4.0 | 0.3 | 3.5 | 4.7 | 16 | |
| Aspartic acid | % protein | 5.8 | 0.9 | 4.7 | 7.0 | 6 | |
| Cystine | % protein | 1.9 | 0.2 | 1.6 | 2.3 | 14 | |
| Glutamic acid | % protein | 17.7 | 4.7 | 13.9 | 26.3 | 6 | |
| Glycine | % protein | 3.8 | 0.4 | 3.3 | 4.3 | 6 | |
| Histidine | % protein | 2.5 | 0.3 | 1.7 | 3.1 | 16 | |
| Isoleucine | % protein | 3.6 | 0.4 | 2.6 | 4.1 | 17 | |
| Leucine | % protein | 10.6 | 2.4 | 6.5 | 14.3 | 17 | |
| Lysine | % protein | 2.6 | 0.4 | 1.6 | 3.2 | 25 | |
| Methionine | % protein | 1.8 | 0.1 | 1.6 | 2.0 | 20 | |
| Phenylalanine | % protein | 4.8 | 0.8 | 3.5 | 6.2 | 17 | |
| Proline | % protein | 8.5 | 8.0 | 8.9 | 2 | ||
| Serine | % protein | 4.5 | 0.3 | 4.2 | 4.9 | 6 | |
| Threonine | % protein | 3.6 | 0.4 | 2.9 | 4.0 | 18 | |
| Tryptophan | % protein | 0.7 | 0.1 | 0.6 | 0.9 | 13 | |
| Tyrosine | % protein | 3.3 | 1.1 | 2.2 | 5.4 | 7 | |
| Valine | % protein | 4.9 | 0.4 | 4.0 | 5.4 | 16 | |
| Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
| Tannins (eq. tannic acid) | g/kg DM | 2.4 | 0.9 | 1.1 | 4.2 | 10 | |
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, ruminants | % | 82.4 | * | ||||
| Energy digestibility, ruminants | % | 81.2 | * | ||||
| DE ruminants | MJ/kg DM | 15.6 | * | ||||
| ME ruminants | MJ/kg DM | 12.4 | * | ||||
| Nitrogen digestibility, ruminants | % | 76.6 | * | ||||
| Nitrogen degradability (effective, k=6%) | % | 65 | 59 | 70 | 2 | ||
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 73.7 | * | ||||
| DE growing pig | MJ/kg DM | 14.1 | * | ||||
| MEn growing pig | MJ/kg DM | 13.2 | * | ||||
| NE growing pig | MJ/kg DM | 8.8 | * | ||||
| Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| AMEn cockerel | MJ/kg DM | 10.3 | * | ||||
| AMEn broiler | MJ/kg DM | 10.1 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
AFZ, 2011; Bhatti et al., 1995; Broderick et al., 1990; Clark et al., 1993; Clark et al., 1997; Crawford et al., 1978; Cromwell et al., 1993; Dewar, 1967; Erdman et al., 1987; Grings et al., 1992; Lyman et al., 1958; Macgregor et al., 1978; Morse et al., 1992; Noblet et al., 1989; Petit, 1992; Shelford et al., 1986; Swanek et al., 2001; Waters et al., 1992
Last updated on 13/02/2014 13:02:14
Datasheet
Table status
Finished
Table order
3
1 340