Faba bean (Vicia faba), low-tannin cultivars
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 85.9 | 1.3 | 84.0 | 88.2 | 23 | |
| Crude protein | % DM | 31.0 | 2.1 | 27.8 | 34.7 | 28 | |
| Crude fibre | % DM | 8.5 | 0.7 | 7.4 | 9.9 | 19 | |
| NDF | % DM | 14.5 | 2.7 | 11.1 | 19.2 | 14 | |
| ADF | % DM | 10.2 | 1.1 | 7.8 | 11.8 | 15 | |
| Lignin | % DM | 0.7 | 0.7 | 0.1 | 2.6 | 13 | |
| Ether extract | % DM | 1.3 | 0.2 | 0.9 | 1.6 | 9 | |
| Ash | % DM | 4.1 | 0.3 | 3.5 | 4.6 | 21 | |
| Starch (polarimetry) | % DM | 43.2 | 2.8 | 38.3 | 48.4 | 15 | |
| Total sugars | % DM | 4.0 | 0.9 | 3.2 | 5.7 | 10 | |
| Gross energy | MJ/kg DM | 18.7 | 0.2 | 18.3 | 18.9 | 18 | * |
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 0.4 | 1 | ||||
| Phosphorus | g/kg DM | 4.6 | 0.8 | 3.8 | 5.8 | 5 | |
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Alanine | % protein | 3.9 | 0.2 | 3.5 | 4.4 | 13 | |
| Arginine | % protein | 8.9 | 0.8 | 7.4 | 10.5 | 13 | |
| Aspartic acid | % protein | 10.1 | 0.6 | 8.7 | 10.8 | 13 | |
| Cystine | % protein | 1.2 | 0.2 | 1.0 | 1.7 | 15 | |
| Glutamic acid | % protein | 16.1 | 1.1 | 14.4 | 18.2 | 13 | |
| Glycine | % protein | 4.1 | 0.3 | 3.5 | 4.5 | 13 | |
| Histidine | % protein | 2.5 | 0.2 | 2.2 | 2.8 | 8 | |
| Isoleucine | % protein | 4.1 | 0.3 | 3.5 | 4.5 | 13 | |
| Leucine | % protein | 7.1 | 0.4 | 6.3 | 7.6 | 13 | |
| Lysine | % protein | 6.3 | 0.5 | 5.4 | 7.2 | 15 | |
| Methionine | % protein | 0.8 | 0.1 | 0.6 | 1.0 | 15 | |
| Phenylalanine | % protein | 4.1 | 0.2 | 3.5 | 4.4 | 12 | |
| Proline | % protein | 4.0 | 0.4 | 3.1 | 4.3 | 7 | |
| Serine | % protein | 4.6 | 0.2 | 4.2 | 5.1 | 13 | |
| Threonine | % protein | 3.5 | 0.3 | 3.1 | 4.1 | 15 | |
| Tryptophan | % protein | 0.8 | 0.1 | 0.7 | 1.0 | 9 | |
| Tyrosine | % protein | 2.7 | 0.3 | 2.4 | 3.2 | 10 | |
| Valine | % protein | 4.6 | 0.4 | 3.7 | 5.1 | 13 | |
| Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
| Tannins (eq. tannic acid) | g/kg DM | 2.0 | 2.5 | 0.0 | 6.5 | 15 | |
| Tannins, condensed (eq. catechin) | g/kg DM | 0.1 | 0.1 | 0.0 | 0.2 | 7 | |
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, ruminants | % | 91.3 | * | ||||
| Energy digestibility, ruminants | % | 90.1 | * | ||||
| DE ruminants | MJ/kg DM | 16.9 | * | ||||
| ME ruminants | MJ/kg DM | 13.4 | * | ||||
| Nitrogen digestibility, ruminants | % | 79.2 | * | ||||
| Nitrogen degradability (effective, k=6%) | % | 95 | 94 | 96 | 2 | ||
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 86.7 | 4.1 | 80.3 | 94.3 | 12 | * |
| DE growing pig | MJ/kg DM | 16.2 | 0.8 | 14.8 | 17.5 | 12 | * |
| MEn growing pig | MJ/kg DM | 15.3 | * | ||||
| NE growing pig | MJ/kg DM | 10.8 | * | ||||
| Nitrogen digestibility, growing pig | % | 83.1 | 5.6 | 70.1 | 90.7 | 13 | |
| Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| AME poultry | MJ/kg DM | 12.5 | 0.8 | 11.3 | 13.5 | 9 |
The asterisk * indicates that the average value was obtained by an equation.
References
AFZ, 2011; Aufrère et al., 1991; Bourdon et al., 1984; Brévault et al., 2003; Buraczewska et al., 1993; Duée et al., 1979; Faurie et al., 1992; Grosjean et al., 1995; Jansman et al., 1993; Lacassagne et al., 1988; Maillard et al., 1990; Mariscal Landin, 1992; Métayer et al., 2001; Mosenthin et al., 1993; Skiba et al., 2002
Last updated on 01/12/2014 10:17:45
Datasheet
Table status
Finished
Table order
2
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