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Feedipedia news

The World Alfalfa Congress 2025 will take place for the first time in Europe from the 3rd to the 6th of November 2025 in the city of Reims, France.

Three days to discover recent developments in alfalfa from genetics to nutritional value. Have a look at the programme !

Feedipedia will participate next week in the Global Forum for Animal Feed and Feed Regulators convened by the Food and Agriculture Organization (FAO) in Rome. Our team will deliver a presentation on the afternoon of 2 October titled Innovative protein and feed sourcing: an ongoing EU concern and will host a side event during lunch on 3 October entitled Feedipedia: Knowledge for All, Supported by All?

Explore Feedipedia

The cotton harvest leaves several residues in the field, such as stalks, side branches,... Read more

Caribbean stylo (Stylosanthes hamata), mixed stand with other legume, Queensland, Australia

The Caribbean stylo (Stylosanthes hamata (L.)Taub.) is a semi-erect, annual or... Read more

Larvae of black soldier fly (Hermetia illucens)

The black soldier fly (Hermetia illucens Linnaeus 1758) is a fly (Diptera) of... Read more

Bermuda grass (Cynodon dactylon)

Bermuda grass (Cynodon dactylon Pers.) is a major tropical grass found in all... Read more

Barley spikes, France

Barley (Hordeum vulgare L.) is a major cereal crop primarily grown for... Read more

Azolla

Azolla (Azolla sp.) is an aquatic fern consisting of a short, branched, floating... Read more

Yellow thatching grass (Hyperthelia dissoluta), seed-head, Zimbabwe

Yellow thatching grass (Hyperthelia dissoluta (Nees ex Steud.) Clayton) is a... Read more

Wheat grain (Triticum spp.) is a major staple food that provides about 20% of... Read more

Wheat field, France

Wheat (Triticum aestivum L.) is generally thought as a grain crop, but it can be... Read more

Wheat bran, a by-product of the dry milling of common wheat (Triticum aestivum L... Read more

Weeping love grass (Eragrostis curvula)

Weeping love grass (Eragrostis curvula (Schrad.) Nees.) is a wiry, tufted... Read more

Water hyacinth, Central Vietnam

The water hyacinth (Eichhornia crassipes (Mart.) Solms) is a free floating... Read more

Manila tamarind (Pithecellobium dulce), habit, Hawaii

Manila tamarind (Pithecellobium dulce (Roxb.) Benth.) is a small to medium-sized... Read more

Velvet bean (Mucuna pruriens) flowers

Velvet bean (Mucuna pruriens (L.) DC. var. utilis (Wall. ex Wight)... Read more

Townsville stylo (Stylosanthes humilis), foliage, Queensland, Australia

Townsville stylo (Stylosanthes humilis (Kunth) Hester) is a low growing annual (... Read more

Tomato seeds, a by-product of tomato processing (cannery, tomato paste, tomato juice, etc... Read more

Timothy grass (Phleum pratense), habit, Germany

Timothy grass (Phleum pratense) is a cool-season perennial grass from temperate... Read more

Tomato (Lycopersicon esculentum Mill.) fruits that do not meet grade standards... Read more

Taro plant

The taro (Colocasia esculenta (L.) Schott) is an herbaceous perennial, mostly... Read more

Tamarind tree

The tamarind (Tamarindus indica L.) is a usually evergreen legume tree. It grows... Read more

Prosopis farcta flowering

Syrian mesquite (Prosopis farcta (Banks & Sol.) J. F. Macbr) is a woody... Read more

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Broadening horizons

By Harinder P.S. Makkar

Moringa oleifera (moringa) is a tree from the Moringaceae family, originally from the southern foothills of the Himalaya Mountains, and currently grown in various tropical and subtropical parts of the world, including Africa. It is well known as an agroforestry tree and has adapted to growing in harsh conditions. It produces a high amount of biomass in a short period and contains high levels of nutrients and biologically active components. The tree has multiple uses and has the potential to open new business opportunities.

Recent resources

Opinion paper: Phasing out of the aid provided to the livestock sector during expectedly recurrent emergencies - Makkar, 2024. animal

Open access opinion paper that makes a case that the emergency aid do more harm than good to African countries. It is valid for all the fields of agriculture but has direct consequence for animal agriculture. The context here is the aid provided during emergencies that are foreseeable recurrent.

The role of livestock in food security, poverty reduction and wealth creation in West Africa The role of livestock in food security, poverty reduction and wealth creation in West Africa - Molina-Flores et al., 2020. Food and Agriculture Organization of the United Nations Accra, 2020

Livestock is key to 377 million people in West Africa and in some countries, up to 60% of the population is involved in livestock production. The demand for animal products is increasing with population growth, urbanization, growing middle class, and due to shifting consumer preferences towards animal products. To meet this growing demand, countries in West Africa must engage in accelerated sustainable livestock production undertaking. Livestock development is key to eradicate hunger and poverty. This book attempts to provide up-to-date, and reliable information on the potentials, opportunities, and challenges of the livestock subsector in West Africa. 

Pulses and their byproducts as animal feed Pulses and their by-products as animal feed - Sherasia et al., 2017. In: Calles, T.; Makkar, H. P. S. (Eds), FAO, Food and Agriculture Organization of the United Nations, Rome, Italy

This document provides a state-of-the-art review of the recent research (published and unpublished) on the use of pulses and their by-products as animal feed. It aims at raising awareness on the use of pulses and their by-products. It highlights the nutritional role of pulses and pulse by-products as animal feed and is a contribution to the legacy of the 2016 International Year of Pulses. This document will further enhance the use of these feed resources in other continents, besides Asia, where many pulse by-products are simply dumped. It is also expected that the synthesis presented contributes to make the use of pulses and their by-products as animal feed more efficient. This document will be useful for extension workers, researchers, feed industry, policy-makers and donors alike.

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