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Quinoa (Chenopodium quinoa) panicle
https://www.feedipedia.org/content/rice-straw-ground-after-harvest-central-vietnam

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We were saddened to learn of the death of Prof. Dr. Rainer Schultze-Kraft this year. Born in Germany in 1941, Rainer studied agronomy and earned his PhD in Justus Liebig University, Giessen (Germany). In 1973, he started working at CIAT where he helped to set up CIAT's genetic resources unit and collected more than 20,000 accessions of tropical forage legumes adapted to hot, arid areas with poor, acid soils. 

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Sugar beet pulp, pressed

Sugarbeet pulp is the fibrous, energy rich by-product resulting from the water extraction... Read more

Cottonseed meal

Cottonseed meal is the by-product of oil extraction from cotton seeds. As a protein-rich... Read more

Brewery by products

Brewers yeast is a by-product from the breweries, which use the micro-organism and fungal... Read more

Sunn hemp (Crotalaria juncea), habit, India

Sunn hemp (Crotalaria juncea L.) is a multipurpose tropical and subtropical... Read more

Honey locust (Gleditsia triacanthos), tree

The honey locust (Gleditsia triacanthos L.) is a legume tree up to 25-45 m high... Read more

Sugarcane plants, La Réunion

The sugarcane plant (Saccharum officinarum) is primarily cultivated for sugar... Read more

Corn gluten meal is a by-product of the manufacture of maize starch (and sometimes... Read more

Groundnut meal

Peanut meal is the by-product obtained after the extraction of oil from peanut seeds (... Read more

Linseed meal

Linseed meal is the by-product of oil production from linseeds (Linum usitatissimum... Read more

Subclover (Trifolium subterraneum), stand, foliage close-up

Subclover (Trifolium subterraneum L.) is a much valued annual legume forage used... Read more

Spotted brachiaria (Brachiaria nigropedata), inflorescence, Zimbabwe

Spotted brachiaria (Brachiaria nigropedata (Munro ex Ficalho & Hiern) Stapf... Read more

Samoan clover (Desmodium scorpiurus), foliage

Samoan clover (Desmodium scorpiurus (Sw.) Desv.) is a vigorous perennial... Read more

Purple vetch (Vicia benghalensis), habit, Spain

Purple vetch (Vicia benghalensis L.) is a climbing herbaceous legume from the... Read more

Potato tubers are the subterranean swollen, starchy tubers of the potato plant (... Read more

Para grass (Brachiaria mutica), habit

Para grass (Brachiaria mutica (Forssk.) Stapf) is a semi-aquatic, palatable and... Read more

Acacia (Acacia oerfota) shrub

Orfot (Vachellia oerfota (Forssk.) Kyal. & Boatwr., formerly ... Read more

Yellow lupin (Lupinus luteus) inflorescence

Yellow lupin (Lupinus luteus L.) is one of the 200 species of lupins, a genus of... Read more

Golden tree (Cassia fistula), habit

The golden tree (Cassia fistula L.) is a tropical and subtropical legume tree... Read more

Sunflower hulls

Sunflower hulls are the by-product of the dehulling of sunflower seeds before they are... Read more

Cow browsing cratylia (Cratylia argentea) foliage, Nicaragua

Cratylia (Cratylia argentea (Desv.) Kuntze) is a shruby perennial tropical... Read more

Crambe (Crambe abyssinica), habit

Crambe (Crambe abyssinica Hochst. ex R. E. Fr.) is a cruciferous oil plant that... Read more

Pages

Broadening horizons

By Udo Rűdiger1, Michael Peters2, Solomon Mwendia2, Harinder P. S. Makkar3, Sawsan Hassan1, and Bhramar Dey4*

1 International Center for Agricultural Research in the Dry Areas1082, Tunis Tunisia
2 Alliance of Bioversity International, CIAT P.O. Box 823-00621, Nairobi Kenya
3 Independent consultant, Vienna Austria
4 Founder and Principal Consultant. Seeds & Feed for Development, LLC.
*Correspondence: bhramar.dey@sf4dev.com

In the face of animal feed insecurities, the present perspective focuses on Tunisia and explores the potential oflocally available materials - such as, forages and by-products - to increase quality feed supply in the country. Forage production from a mix of forage species (triticale, oats, fenugreek, and vetch) in different proportions to pellet production using a mix of grains of maize, barley and soybean and locally available feed ingredients
such as date palm byproducts, grain brans, tomato plant, saline-tolerant local alfalfa, among others are being increasingly used by small and medium farmers. Business models through public-private partnerships that include feed densification technologies like pelletization provide a novel solution to spatially configure feed supply in the north and demand sink in southern Tunisia where agroecological conditions are arid. With appropriate and effective policy and enabling environment, these adaptive strategies that build local resilience have applicability in Tunisia and beyond.

Recent resources

The role of livestock in food security, poverty reduction and wealth creation in West Africa The role of livestock in food security, poverty reduction and wealth creation in West Africa - Molina-Flores et al., 2020. Food and Agriculture Organization of the United Nations Accra, 2020

Livestock is key to 377 million people in West Africa and in some countries, up to 60% of the population is involved in livestock production. The demand for animal products is increasing with population growth, urbanization, growing middle class, and due to shifting consumer preferences towards animal products. To meet this growing demand, countries in West Africa must engage in accelerated sustainable livestock production undertaking. Livestock development is key to eradicate hunger and poverty. This book attempts to provide up-to-date, and reliable information on the potentials, opportunities, and challenges of the livestock subsector in West Africa. 

Pulses and their byproducts as animal feed Pulses and their by-products as animal feed - Sherasia et al., 2017. In: Calles, T.; Makkar, H. P. S. (Eds), FAO, Food and Agriculture Organization of the United Nations, Rome, Italy

This document provides a state-of-the-art review of the recent research (published and unpublished) on the use of pulses and their by-products as animal feed. It aims at raising awareness on the use of pulses and their by-products. It highlights the nutritional role of pulses and pulse by-products as animal feed and is a contribution to the legacy of the 2016 International Year of Pulses. This document will further enhance the use of these feed resources in other continents, besides Asia, where many pulse by-products are simply dumped. It is also expected that the synthesis presented contributes to make the use of pulses and their by-products as animal feed more efficient. This document will be useful for extension workers, researchers, feed industry, policy-makers and donors alike.

Opinion paper: A regional feed action plan – one-of-a-kind example from East Africa Opinion paper: A regional feed action plan – one-of-a-kind example from East Africa - Opio et al., 2020. Animal, 1-4

Open access document. This paper puts forward a case for formulation of a regional animal feed action plan (RAFAP) and highlights its potential benefits.

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