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Quinoa (Chenopodium quinoa) panicle
https://www.feedipedia.org/content/rice-straw-ground-after-harvest-central-vietnam

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Plantain

Ribwort plantain (Plantago lanceolata L.) is a stemless herbaceous perennial... Read more

Themeda triandra

Red oat grass (Themeda triandra Forssk.) is a tufted perennial grass of highly... Read more

Proso millet (Panicum miliaceum) grain

The proso millet (Panicum miliaceum L.) is a cereal plant cultivated for its... Read more

Neem (Azadirachta indica) leaves and fruits, Kahului, Maui, Hawaii

Neem (Azadirachta indica A. Juss.) is a multipurpose tree that is highly popular... Read more

Poultry by-products meal: processes

Poultry by-product meal is one of the most important source of animal protein used to... Read more

Poppy (Papaver somniferum) field, France

The opium poppy (Papaver somniferum L.) is a multipurpose crop. It is an annual... Read more

Pineapple (Ananas comosus), habit, Bali, Indonesia

Pineapple mill juice (or pineapple syrup) is the liquid extracted from pineapple cannery... Read more

Pineapple, Hawai

The pineapple (Ananas comosus (L.) Merr.) is one of the most popular tropical... Read more

Pineapple (Ananas comosus) field, Ghana

With a world production of more than 18 million tons in 2009, pineapple ranks 12th... Read more

Phasey bean (Macroptilium lathyroides) stand, Hawaii

The phasey bean (Macroptilium lathyroides (L.) Urban) is an erect branching... Read more

Persian clover (Trifolium resupinatum), foliage and flowers

Persian clover (Trifolium resupinatum L.) is an annual, prostrate or semi-erect... Read more

Perennial soybean (Neonotonia wightii), Hawaii

Perennial soybean (Neonotonia wightii (Wight & Arn.) J.A. Lackey) is a... Read more

Pearl millet, early grain fill

Pearl millet (Pennisetum glaucum (L.) R. Br.) is an erect annual grass, reaching... Read more

Pearl millet before cleaning for food use

Pearl millet (Pennisetum glaucum (L.) R. Br.) is an annual grass, erect and... Read more

Pea flowers

Peas (usually Pisum sativum L.) are one of the four most important legume crops... Read more

Mango fruit, Hawaii

Mangos are the most important tropical fruit crop after bananas and plantains (FAO, 2011... Read more

Leucaena leucocephala flowers

Leucaena (Leucaena leucocephala (Lam.) de Wit) is a fast growing, evergreen,... Read more

Field with maize, cassava and jack bean

Jack bean (Canavalia ensiformis (L.) DC.) is a climbing perennial legume... Read more

Corn gluten feed is the by-product of the wet-milling of maize grain for starch (or... Read more

Acanthus (Acanthus mollis), leaves, Toulouse, France

Acanthus mollis L. is a perennial herb that can grow to a height of 0.9-1 m. It... Read more

Limpo grass (Hemarthria altissima), Maui  Hawaii

Limpo grass (Hemarthria altissima (Poir.) Stapf & CE Hubbard) is a grass... Read more

Pages

Broadening horizons

By Yanfen Cheng1, M. R. Garg2, Guanghui Hu1, Varijakshapanicker Padmakumar3, Harinder P.S. Makkar4

Crop residues form a significant portion of the diet in developing countries. However, they are deficient in nitrogen and have poor digestibility. Efforts are being made to improve their nutritional value. This article presents two case studies—one from China and the other from India—demonstrating the process of biofermentation of rice straw and its use as animal feed. This process enhances the utilization of rice straw as livestock feed. The approach could also be applied to other crop residues, such as wheat, sorghum, and barley.

Recent resources

Opinion paper: Phasing out of the aid provided to the livestock sector during expectedly recurrent emergencies - Makkar, 2024. animal

Open access opinion paper that makes a case that the emergency aid do more harm than good to African countries. It is valid for all the fields of agriculture but has direct consequence for animal agriculture. The context here is the aid provided during emergencies that are foreseeable recurrent.

The role of livestock in food security, poverty reduction and wealth creation in West Africa The role of livestock in food security, poverty reduction and wealth creation in West Africa - Molina-Flores et al., 2020. Food and Agriculture Organization of the United Nations Accra, 2020

Livestock is key to 377 million people in West Africa and in some countries, up to 60% of the population is involved in livestock production. The demand for animal products is increasing with population growth, urbanization, growing middle class, and due to shifting consumer preferences towards animal products. To meet this growing demand, countries in West Africa must engage in accelerated sustainable livestock production undertaking. Livestock development is key to eradicate hunger and poverty. This book attempts to provide up-to-date, and reliable information on the potentials, opportunities, and challenges of the livestock subsector in West Africa. 

Pulses and their byproducts as animal feed Pulses and their by-products as animal feed - Sherasia et al., 2017. In: Calles, T.; Makkar, H. P. S. (Eds), FAO, Food and Agriculture Organization of the United Nations, Rome, Italy

This document provides a state-of-the-art review of the recent research (published and unpublished) on the use of pulses and their by-products as animal feed. It aims at raising awareness on the use of pulses and their by-products. It highlights the nutritional role of pulses and pulse by-products as animal feed and is a contribution to the legacy of the 2016 International Year of Pulses. This document will further enhance the use of these feed resources in other continents, besides Asia, where many pulse by-products are simply dumped. It is also expected that the synthesis presented contributes to make the use of pulses and their by-products as animal feed more efficient. This document will be useful for extension workers, researchers, feed industry, policy-makers and donors alike.

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