Pigeon pea (Cajanus cajan), seeds
| Main analysis | Unit | Avg | SD | Min | Max | Nb | |
| Dry matter | % as fed | 89.2 | 2.0 | 86.2 | 92.8 | 13 | |
| Crude protein | % DM | 22.4 | 2.5 | 18.4 | 27.8 | 15 | |
| Crude fibre | % DM | 8.5 | 2.1 | 5.8 | 11.2 | 14 | |
| NDF | % DM | 18.8 | 15.5 | 22.1 | 2 | ||
| ADF | % DM | 13.2 | 10.5 | 15.8 | 2 | ||
| Ether extract | % DM | 2.2 | 1.8 | 0.9 | 7.7 | 14 | |
| Ash | % DM | 4.6 | 0.9 | 3.6 | 7.1 | 17 | |
| Starch (polarimetry) | % DM | 45.8 | 1 | ||||
| Total sugars | % DM | 2.2 | 1 | ||||
| Gross energy | MJ/kg DM | 18.7 | 0.6 | 18.1 | 19.7 | 6 | * |
| Minerals | Unit | Avg | SD | Min | Max | Nb | |
| Calcium | g/kg DM | 3.6 | 3.7 | 1.2 | 9.6 | 8 | |
| Phosphorus | g/kg DM | 3.3 | 1.5 | 1.0 | 6.0 | 9 | |
| Potassium | g/kg DM | 10.1 | 5.3 | 3.8 | 14.8 | 5 | |
| Magnesium | g/kg DM | 1.4 | 0.2 | 1.2 | 1.7 | 5 | |
| Manganese | mg/kg DM | 17 | 1 | ||||
| Zinc | mg/kg DM | 69 | 1 | ||||
| Copper | mg/kg DM | 22 | 1 | ||||
| Amino acids | Unit | Avg | SD | Min | Max | Nb | |
| Alanine | % protein | 5.2 | 1.4 | 3.6 | 6.3 | 3 | |
| Arginine | % protein | 5.7 | 1.5 | 3.2 | 6.8 | 5 | |
| Aspartic acid | % protein | 9.7 | 1.8 | 7.6 | 11.0 | 3 | |
| Cystine | % protein | 1.5 | 0.4 | 1.1 | 2.2 | 6 | |
| Glutamic acid | % protein | 19.1 | 4.8 | 15.9 | 24.7 | 3 | |
| Glycine | % protein | 3.9 | 0.2 | 3.6 | 4.0 | 3 | |
| Histidine | % protein | 3.2 | 0.5 | 2.2 | 3.8 | 7 | |
| Isoleucine | % protein | 3.7 | 0.4 | 3.1 | 4.1 | 7 | |
| Leucine | % protein | 7.2 | 1.1 | 5.5 | 8.6 | 7 | |
| Lysine | % protein | 6.5 | 0.8 | 5.6 | 7.8 | 7 | |
| Methionine | % protein | 1.0 | 0.4 | 0.3 | 1.5 | 7 | |
| Phenylalanine | % protein | 8.9 | 0.9 | 7.7 | 10.4 | 7 | |
| Proline | % protein | 4.4 | 3.5 | 5.4 | 2 | ||
| Serine | % protein | 4.5 | 0.3 | 4.2 | 4.8 | 3 | |
| Threonine | % protein | 3.4 | 0.6 | 2.6 | 3.9 | 7 | |
| Tryptophan | % protein | 0.6 | 0.2 | 0.3 | 0.9 | 5 | |
| Tyrosine | % protein | 2.4 | 1.0 | 0.4 | 3.8 | 7 | |
| Valine | % protein | 4.5 | 1.0 | 2.9 | 5.7 | 7 | |
| Secondary metabolites | Unit | Avg | SD | Min | Max | Nb | |
| Tannins (eq. tannic acid) | g/kg DM | 3.9 | 3.0 | 4.9 | 2 | ||
| Tannins, condensed (eq. catechin) | g/kg DM | 11.1 | 1 | ||||
| Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| OM digestibility, ruminants | % | 91.3 | * | ||||
| Energy digestibility, ruminants | % | 89.3 | * | ||||
| DE ruminants | MJ/kg DM | 16.7 | * | ||||
| ME ruminants | MJ/kg DM | 13.5 | * | ||||
| Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| Energy digestibility, growing pig | % | 76.7 | * | ||||
| DE growing pig | MJ/kg DM | 14.3 | 2.4 | 12.3 | 17.1 | 3 | * |
| MEn growing pig | MJ/kg DM | 13.6 | * | ||||
| NE growing pig | MJ/kg DM | 9.9 | * | ||||
| Nitrogen digestibility, growing pig | % | 88.4 | 84.8 | 92.0 | 2 | ||
| Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
| AMEn broiler | MJ/kg DM | 14.1 | 0.5 | 13.7 | 14.7 | 4 |
The asterisk * indicates that the average value was obtained by an equation.
References
Cerighelli et al., 1960; Choudhury et al., 1973; CIRAD, 1991; French, 1935; Lim Han Kuo, 1967; Nwokolo et al., 1985; Ologhobo, 1992; Oshodi et al., 1993; Patel, 1966; Ravindran et al., 1994; Tangtaweewipat et al., 1989; Tiwari et al., 2006; Visitpanich et al., 1985; Wiryawan, 1997; Yamazaki et al., 1988
Last updated on 21/09/2016 14:52:23
Datasheet
Table status
Finished
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