Oats
Main analysis | Unit | Avg | SD | Min | Max | Nb | |
Dry matter | % as fed | 87.9 | 1.4 | 84.0 | 91.8 | 1676 | |
Crude protein | % DM | 11.0 | 1.4 | 8.0 | 14.7 | 1641 | |
Crude fibre | % DM | 13.9 | 1.9 | 9.3 | 19.3 | 1793 | |
NDF | % DM | 35.5 | 4.6 | 27.4 | 46.3 | 161 | |
ADF | % DM | 16.2 | 2.0 | 12.8 | 20.8 | 161 | |
Lignin | % DM | 2.5 | 0.7 | 1.3 | 4.4 | 160 | |
Ether extract | % DM | 5.4 | 0.9 | 3.4 | 7.5 | 1143 | |
Ash | % DM | 3.0 | 0.4 | 2.3 | 3.9 | 793 | |
Starch (polarimetry) | % DM | 40.6 | 4.3 | 28.6 | 51.6 | 1064 | |
Total sugars | % DM | 1.6 | 0.3 | 0.9 | 2.3 | 87 | |
Gross energy | MJ/kg DM | 19.5 | 0.2 | 19.0 | 19.9 | 86 | * |
Minerals | Unit | Avg | SD | Min | Max | Nb | |
Calcium | g/kg DM | 1.1 | 0.3 | 0.7 | 2.0 | 232 | |
Phosphorus | g/kg DM | 3.6 | 0.3 | 3.0 | 4.5 | 252 | |
Potassium | g/kg DM | 4.9 | 0.5 | 4.0 | 5.5 | 16 | |
Sodium | g/kg DM | 0.1 | 0.1 | 0.0 | 0.2 | 24 | |
Magnesium | g/kg DM | 1.0 | 0.1 | 1.0 | 1.3 | 22 | |
Manganese | mg/kg DM | 43 | 8 | 34 | 69 | 19 | |
Zinc | mg/kg DM | 26 | 2 | 22 | 30 | 18 | |
Copper | mg/kg DM | 3 | 1 | 3 | 5 | 17 | |
Iron | mg/kg DM | 110 | 62 | 47 | 198 | 7 | |
Amino acids | Unit | Avg | SD | Min | Max | Nb | |
Alanine | % protein | 4.8 | 0.4 | 4.5 | 5.6 | 27 | |
Arginine | % protein | 6.7 | 0.5 | 5.8 | 7.4 | 29 | |
Aspartic acid | % protein | 8.1 | 0.5 | 7.4 | 9.2 | 28 | |
Cystine | % protein | 2.9 | 0.3 | 2.5 | 3.4 | 24 | |
Glutamic acid | % protein | 19.4 | 1.2 | 17.2 | 21.4 | 28 | |
Glycine | % protein | 5.0 | 0.3 | 4.3 | 5.6 | 29 | |
Histidine | % protein | 2.4 | 0.3 | 2.0 | 3.1 | 26 | |
Isoleucine | % protein | 3.7 | 0.2 | 3.3 | 4.2 | 30 | |
Leucine | % protein | 7.2 | 0.5 | 6.5 | 8.2 | 29 | |
Lysine | % protein | 4.3 | 0.3 | 3.8 | 4.9 | 53 | |
Methionine | % protein | 1.8 | 0.2 | 1.5 | 2.0 | 29 | |
Phenylalanine | % protein | 5.0 | 0.3 | 4.5 | 5.7 | 29 | |
Proline | % protein | 5.6 | 0.9 | 4.6 | 7.2 | 15 | |
Serine | % protein | 4.8 | 0.3 | 4.4 | 5.7 | 28 | |
Threonine | % protein | 3.4 | 0.2 | 3.0 | 3.9 | 30 | |
Tryptophan | % protein | 1.3 | 0.1 | 1.2 | 1.4 | 18 | |
Tyrosine | % protein | 3.6 | 0.6 | 2.8 | 4.6 | 16 | |
Valine | % protein | 5.2 | 0.4 | 4.5 | 6.1 | 29 | |
Ruminant nutritive values | Unit | Avg | SD | Min | Max | Nb | |
OM digestibility, ruminants | % | 77.4 | 5.5 | 68.0 | 82.0 | 5 | |
Energy digestibility, ruminants | % | 75.5 | 3.5 | 66.9 | 77.5 | 17 | * |
DE ruminants | MJ/kg DM | 14.7 | 1.1 | 13.0 | 15.6 | 5 | * |
ME ruminants | MJ/kg DM | 12.2 | 0.6 | 11.1 | 13.0 | 17 | * |
Nitrogen digestibility, ruminants | % | 63.9 | 4.2 | 63.9 | 77.0 | 5 | * |
a (N) | % | 59.2 | 1 | ||||
b (N) | % | 36.8 | 1 | ||||
c (N) | h-1 | 0.313 | 1 | ||||
Nitrogen degradability (effective, k=4%) | % | 92 | * | ||||
Nitrogen degradability (effective, k=6%) | % | 90 | 5 | 77 | 92 | 9 | * |
Pig nutritive values | Unit | Avg | SD | Min | Max | Nb | |
Energy digestibility, growing pig | % | 64.9 | 3.5 | 61.0 | 70.0 | 8 | * |
DE growing pig | MJ/kg DM | 12.7 | 0.7 | 12.0 | 13.8 | 8 | * |
MEn growing pig | MJ/kg DM | 12.2 | 12.2 | 12.8 | 2 | * | |
NE growing pig | MJ/kg DM | 9.1 | * | ||||
Nitrogen digestibility, growing pig | % | 75.9 | 2.5 | 72.9 | 78.9 | 4 | |
Poultry nutritive values | Unit | Avg | SD | Min | Max | Nb | |
AMEn cockerel | MJ/kg DM | 11.1 | 0.6 | 11.1 | 15.2 | 5 | * |
AMEn broiler | MJ/kg DM | 11.9 | 0.3 | 11.3 | 12.4 | 16 | |
Rabbit nutritive values | Unit | Avg | SD | Min | Max | Nb | |
Energy digestibility, rabbit | % | 64.8 | 64.4 | 64.9 | 2 | * | |
DE rabbit | MJ/kg DM | 12.6 | 0.7 | 12.1 | 13.4 | 3 | |
Nitrogen digestibility, rabbit | % | 76.9 | 3.9 | 72.6 | 80.2 | 3 | |
MEn rabbit | MJ/kg DM | 12.2 | * |
The asterisk * indicates that the average value was obtained by an equation.
References
ADAS, 1988; ADAS, 1988; AFZ, 2011; Aufrère et al., 1991; Bach Knudsen, 1997; Carré et al., 1986; Cave, 1988; Chapoutot et al., 1990; Cilliers et al., 1998; CIRAD, 2008; Crawford et al., 1978; De Boever et al., 1984; De Boever et al., 1994; de Lange et al., 1991; Dewar, 1967; Eppendorfer, 1977; Fang et al., 2007; Farrell, 1978; Fekete et al., 1986; Fernandez Carmona et al., 1996; Givens et al., 2004; Herrera-Saldana et al., 1990; Israelsen et al., 1978; Lechevestrier, 1996; Leeson et al., 1974; Lindberg, 1981; Lloyd et al., 1992; Maan et al., 2003; Macgregor et al., 1978; Madsen et al., 1984; Maertens et al., 1981; Maertens et al., 1985; May et al., 1971; McNiven et al., 1994; Miyaji et al., 2010; Morgan et al., 1975; Nehring et al., 1963; Noblet, 2001; Perez et al., 1983; Robinson et al., 1990; Rowett Research Institute, 1975; Schang et al., 1982; Sibbald et al., 1976; Sibbald, 1979; Slump et al., 1965; Storey et al., 1982; Tiwari et al., 2006; Umucalilar et al., 2002; Vargas et al., 1965; Wiseman et al., 1992; Wolter et al., 1982
Last updated on 09/08/2014 19:59:29