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Feedipedia
Animal feed resources information system
Feedipedia
Feedipedia
Glossary
| Name | Definition |
|---|---|
| Tannins (eq. tannic acid) |
Tannins, obtained by methods aiming to assess "total" tannins, including the Daibler method (ferric ammonium citrate, NF V03 751) or the Folin-Denis method. |
| Tannins, condensed (eq. catechin) |
Condensed tannins, non hydrolysable, based on leuco-anthocyanidins, usually obtained by a vanilin-HCl method and expressed in catechin equivalents. |
| Threonine |
Amino acid. Usually abbreviated as THR. |
| TME poultry |
True metabolizable energy for poultry. Difference between the gross energy in the feed and the gross energy in the faeces, urines and gasses, corrected for endogenous losses. |
| TMEn poultry |
True metabolizable energy, N-corrected, Poultry. Difference between the gross energy in the feed and the gross energy in the faeces, urines and gasses, corrected for a nitrogen retention and endogenous losses. |
| Total sugars |
Total sugars, obtained by various methods |
| Tryptophan |
Amino acid. Usually abbreviated as TRY. |
| Tyrosine |
Amino acid. Usually abbreviated as TYR. |